A premium Omakase restaurant located in Singapore’s Central Business District, Nishikane is an intimate, 16-seater fine-dining venue that focuses on high quality seasonal produce, classic Japanese techniques and modern flavours. Complete with a calming hand-drawn mural as its main backdrop, Nishikane feels worlds away from the city’s towering buildings.
Nishikane’s well thought up dishes exude both elegance and creativity, specially curated by Chef Nobuhiro Nishi. Chef Nobu hails from a long lineage of Japanese cuisine chefs - the original Nishikane has been operating in his family for over six generations. Through his experience in 3 Michelin-starred Ishikawa in Tokyo, Chef Nobu is bringing over 150 years worth of cuisine creation and culinary heritage to Singapore with Nishikane.